February Newsletter

We ALL Deserve A Get Away…

We know, it’s about that time of year when everyone get’s a little antsy.  Although it has been a mild winter and we may not be getting as stir crazy as usual, it’s still time to do things a little different and a lot of people will be getting out of dodge.  That’s much easier said then done.  It’s hard to get the time off work and take the whole family somewhere, so why not take advantage and cater to our patrons wants?

Create some inspiring food menu items that are unusual for your menu, or why not get even crazier and introduce some new flavors into your menu?!  Not sure where to start?  We’ve got some ideas for you here:

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