May 2018 Newsletter

Staying on top of busy season, what are you doing to prepare?

It’s that time of year again; summer hires, warmer weather and more customers!
If you’re a school, grocery store or restaurant there’s a lot to get done before busy season is in full swing.  What are you doing to prepare?
Making those to-do lists may seem like a daunting task, but one thing to include should be your summer tune-up for your equipment.

Predictive maintenance and service can weigh on your schedule… but doesn’t have to weight on your wallet!  Cut out the down time of equipment so it doesn’t take away from your revenue.
The average service time for a piece of equipment is an hour and that’s on YOUR schedule, not your machinery.

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